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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Country Cole Slaw Recipe

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This recipe for Country Cole Slaw is from Family and Friend's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 carrots thin sliced
6 cups thin sliced cabbage
1 med. green pepper sliced
3/4 cup mayonnaise
2 T vinegar
4 T cream or milk
1/2 T salt
2 t. sugar
1 t. celery seed
Directions:
Directions:
combine and chill
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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