"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Wilbern's Cranberry Bread Recipe

  Tried it? Rate this Recipe:


This recipe for Wilbern's Cranberry Bread, by , is from Family Traditions, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Carolyn Shannon
Added: Monday, August 11, 2008


2 cups flour
1/2 Teaspoon salt
1 1/2 teaspoons baking powder
1/2 teaspoon soda
1 cup sugar
1 beaten egg
2 tablespoons melted butter
2 tablespoons hot water
1/2 cup orange juice
14 cup grated orange rind

Add wet ingredients to dry ingredients and stir until moistened; add 1 cup cut cranberries and 1/2 cup chopped nuts. Bake one hour and 10 minutes at 325 degrees in 2 well greased 1 lb. loaf pans. Chill, wrap and refrigerate or freeze.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!