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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Peanut squares Recipe

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This recipe for Peanut squares is from A Little Bit of Heaven! , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
One Lazy Daisy Cake
1-2 container(s) salted peanuts

Vanilla frosting:
1 cup Powdered Sugar
Milk
Vanilla
Butler
Directions:
Directions:
Cut lazy daisy cake into single serving pieces.
Chop peanuts into small pieces.
Make vanilla frosting or purchase prepared frosting.
Cover one slice of cake with frosting and roll into peanuts. Repeat with entire cake!

After crushing peanuts, place them into a large ziplock and add frosted cake one at a time to coat with peanuts.

To make frosting combine sugar, milk, vanilla, and up to 1 tablespoon butter. Mix to get consistency of prepared frosting. More milk and sugar can be added to achieve right consistency
Number Of Servings:
Number Of Servings:
20-24
Personal Notes:
Personal Notes:
This was a family favorite. Mom always made them for special holidays or when company came to visit. I remember my brothers, Chuck and Ron, and my nephew Joshua make special requests for them!

 

 

 

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