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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Toll House Cookies Recipe

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This recipe for Toll House Cookies is from Our Families Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  




½ cup sugar
½ cup brown sugar
¼ lb margarine
1 egg
Mix well

1 ½ cups flour
½ tsp baking soda and 2 tb hot water
½ tsp vanilla
1 cup Nestlé’s chocolate bits
½ cup nuts
Bake at 375 for 10 to 12 min.
Drop by tsp
These cookies spread so make small
Directions:
Directions:
see above

 

 

 

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