"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Kingston Ranch Steak Recipe

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This recipe for Kingston Ranch Steak, by , is from Our Families Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Added: Monday, August 4, 2008



8 oz chuck steak
1 tsp toasted cumin seeds
1 tsp toasted black peppercorns
4 oz chopped scallions
2 oz chopped yellow onion
1/6 cup chopped thyme
cup veg oil
3 Serrano Chilies
1 oz salt
1 oz garlic
1 tb lime juice
1 tb worchestershire sauce
1 tsp ginger
tsp cinnamon
tsp nutmeg


Process till smooth. Place marinade on steaks and refrigerate up to 24 hours. Grill




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