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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Noodle Pudding Recipe

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This recipe for Noodle Pudding is from Our Families Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  


1 lb med wide noodles cooked
Salt
6 eggs
Beat yokes and mix into the cooled noodles
½ lb farmers cheese
½ lb cream cheese
½ lb cottage cheese
2 tb vanilla
½ pt sour cream
1 large can pineapple (crushed) drained
½ cup sugar
¼ cup brown sugar
1/8 lb butter
cinnamon to taste
Directions:
Directions:


Butter 14x9 lasagna pan put crushed corn flakes on top
or dot with margarine if wanted
Bake 350 until brown approx 1 hour
Personal Notes:
Personal Notes:
There are several great recipes here for noodle pudding, seems everyone has their own favorite!

 

 

 

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