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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Passover Rolls Recipe

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This recipe for Passover Rolls is from Our Families Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  


1 cup water
1/3 cup oil
1 cup matzoh meal
3 eggs
1 tb sugar
½ tsp salt
Directions:
Directions:


Bring water and oil to a boil and pour over matzoh meal
Stir good
Let cool and add one egg at a time. Refrigerate for an hour
Or so. Grease muffin tin and pour into cups
Bake 350 for 45 min to 1 hr.

 

 

 

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