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Crescent Beef Bake Recipe

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This recipe for Crescent Beef Bake is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. ground beef
1 small onion
1 jar (14 oz) spaghetti sauce
2 c. (8 oz) shredded cheddar cheese
2 c. (8 oz) shredded mozzarella cheese
2 tubes (8 oz -each) refrigerated crescent rolls
1 c. (8 oz) sour cream
Directions:
Directions:
In a skillet brown beef and onion. Stir in spaghetti sauce. Transfer to a 13X9 in baking dish. Sprinkle with cheeses. Unroll crescent rolls and separate into triangles; spread with sour cream. Roll into crescents. Place in two rows over cheese. Bake, uncovered, 350º for 35 minutes or until golden brown.

 

 

 

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