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Pork Chop Crock Pot Casserole Recipe

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This recipe for Pork Chop Crock Pot Casserole, by , is from The Martin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Melissa Martin
Added: Sunday, August 3, 2008


6 pork chops, 3/4" thick and trimmed
1 medium onion, sliced
3 or 4 red potatoes, sliced
3 C. frozen green beans
1 can cream of chicken soup
1/3 C. catsup
1 T. Worcestershire sauce
1/2 tsp. salt
1/2 tsp. pepper

Brown chops well in a little oil in heavy skillet.
Layer them in a slow cooker with onion, potatoes and green beans on top of chops. Mix remaining ingredients and pour over vegetables.
Cover and cook on low for 6-8 hours.




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