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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

German Potato Salad Recipe

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This recipe for German Potato Salad is from Let's Get Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 pound bacon (10 - 12 slices)
1/2 cup chopped onions
2 T. flour
2 T. sugar
1 1/2 tsp. salt
1/2 cup vinegar
6 cups sliced cooked potatoes
Directions:
Directions:
Cook bacon until crisp. Drain and crumble. Reserve 1/4 cup fat. Cook onion in fat, blend in flour, sugar, salt and a dash of pepper. Add vinegar and 1 cup water. Cook until thickened. Add potatoes and bacon.
Number Of Servings:
Number Of Servings:
8

 

 

 

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