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Apple Salad Recipe

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This recipe for Apple Salad is from The Siegel Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
20 oz. can unsweetened pineapple tidbits
1/4 cup butter
1/4 cup sugar
1 T. lemon juice
2 T. cornstarch
2 T. cold water
1 cup mayonnaise or vanilla yogurt
8 cups chopped red apples
2 cups green grapes
1 T. poppy seeds
3/4 cup chopped pecans, optional
Directions:
Directions:
Drain pineapple, reserve juice. Put juice in saucepan with lemon juice, butter, and sugar, and boil. Combine cornstarch and water, adding it to the saucepan and bring to boil. Cook for 2 minutes. Cool before adding mayonnaise or yogurt. Combine fruit and poppy seeds and add pecans (toasted) before serving.

 

 

 

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