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Macaroni-Corn Casserole Recipe

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This recipe for Macaroni-Corn Casserole is from The Gabbert Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 can whole grain yellow corn
1 can creamed corn
1 cup dry macaroni - shells or elbow either will work
1 stick margarine
1 lb. Velvetta cheese (cubed)
1/2 cup chopped onion - may increase if you'd like

Directions:
Directions:
Combine all ingredients in microwavable bowl. Microwave on high for 15 minutes - stir thoroughly. Microwave an additional 5 minutes after stirring. Keep dish uncovered. This recipe is easily doubled for larger crowd.

Number Of Servings:
Number Of Servings:
6-8

 

 

 

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