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Frosted Orange Drops Recipe

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This recipe for Frosted Orange Drops is from The Whitcher Family Descendants Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter, creamed
1 cup sugar
2 eggs
1 tsp. vanilla
1/2 cup orange marmalade
2 cups rolled oats
2 cups flour
1/2 tsp. baking soda
1/2 tsp. salt

ICING:
1/3 cup butter
3 cups confectioners sugar
2-3 drops milk

Directions:
Directions:
Preheat oven to 350º.
Add sugar gradually to creamed butter.
Add eggs and beat.
Add vanilla and beat until fluffy.
Add orange marmelade last.
Stir in rolled oats first.
Sift remaining dry ingredients together, stir in 2nd.
Drop by tsp. onto greased cookie sheet.
Bake 12-15 min.

Make Icing:
Melt and lightly brown butter.
Stir in confectioners' sugar.
Add milk drops as needed to make a thin icing.
Spread on each cookie.

Personal Notes:
Personal Notes:
Daughter to Amos and Ruth Whitcher Davenport.

 

 

 

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