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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

DELI-STYLE REFRIGERATOR SALAD Recipe

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This recipe for DELI-STYLE REFRIGERATOR SALAD is from SENNFUL COOKING , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 pounds head of shredded cabbage
34 tablespoons salt cucumbers, sliced
2 carrots scraped and sliced
2 red onions, thinly sliced
1-1/2 cups white or cider vinegar
1/2 cups apple juice
1/2 cup water
3 tablespoons vegetable oil

Directions:
Directions:
Combine all ingredients in large non-metallic bow. Cover and marinate in refrigerator for 24 hours or more. Salad will keep several days and taste test after at least 2 days of marinating. (42 calories each serving)

Number Of Servings:
Number Of Servings:
Serves 25
Personal Notes:
Personal Notes:
From a neighbor in Bell, Ann Callahan - 1969

 

 

 

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