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APPLESAUCE CAKE Recipe

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This recipe for APPLESAUCE CAKE is from BEST RECIPIES FROM TWO SISTERS AND A HUSBAND 2ND ADDITION, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Tablespoons cocoa
2 cups flour
2 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon allspice
1/4 teaspoon cloves
1/4 teaspoon salt
1 cup brown sugar
1/2 cup butter
2 cups applesauce (chunky)
1/2 cup dates
1/2 cup raisins
3/4 cup walnuts
ICING
1 3 oz pkg cream cheese
1 Tablespoon butter
1 teaspoon maple flavoring
2 teaspoon vanilla
2 cups powdered sugar
Directions:
Directions:
Mix dry ingredients. Mix wet ingredients. Mix the 2 together, add fruit and nuts. Poor into a greased 9x13 pan. Bake at 350 degrees for 40-50. Frost cake when cool.
Personal Notes:
Personal Notes:
My Grandma Fjelsted was famous for her applesauce cake. She never used a recipe. This was what she came up with when I asked for the recipe. Chunky applesauce is best.

 

 

 

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