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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Shrimp Mold Recipe

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This recipe for Shrimp Mold is from The Perry Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. cream cheese
8 oz. baby salad shrimp
1/2 cup chili sauce
1/4 cup chopped celery
1 tbs. horse radish
Directions:
Directions:
Mix all ingredients, in a blender.
Chill for 1 to 2 hours. Serve with crackers.

 

 

 

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