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Crab Soup Recipe

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This recipe for Crab Soup is from The Perry Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 qt. half and half
1 qt. whipping cream
1/2 cup cooking sherry
1 tbsp old bay seasoning
1 lb blue crab meat
1/2 can solid packed pumpkin
Directions:
Directions:
Heat first four (4) items on a low heat, until hot, not boiling, add crab meat and heat again. Add pumpkin and heat before serving.

 

 

 

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