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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Salmon-Cheese Loaf Recipe

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This recipe for Salmon-Cheese Loaf is from The Nelson Family Cookbook 2010, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 16 oz. can salmon,drained and cleaned
1 1/2 cups cheddar cheese
1 beaten egg
1/2 tsp. salt
1 cup bread crumbs
3 Tbsp. melted butter
1 Tbsp. lemon juice
1/4 tsp. pepper
1/2 cup cream or evaporated milk
Directions:
Directions:
© Mix ingredients together and place in loaf pan. Bake at 350 degrees for about 30 minutes.

 

 

 

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