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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Sour Cream Raisin Bars Recipe

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This recipe for Sour Cream Raisin Bars is from Eagle Scout Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 c. quick cooking oatmeal
1 3/4 c. flour
1 c. brown sugar
1 c. butter
1 tsp. soda
2 c. raisins
1/2 c. water
4 egg yolks, beaten
1 c. sour cream
3/4 c. half and half
3 tbls. cornstarch
1 1/4 c. sugar
Directions:
Directions:
Mix oatmeal, flour, brown sugar, butter, and soda; press 1/2 in a 9 x 13 inch pan. Bake 15 minutes at 350º. In a large pan, cook raisins and water until water absorbed. Mix together in a bowel, the egg yolks, sour cream, half and half, cornstarch, and sugar; add raisins and cook until thick. Spread on baked crust. Sprinkle remaining crumbs on top. Bake about 20 minutes. Cool and cut into bars and refrigerate.

 

 

 

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