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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Maple Glazed Grilled Salmon Recipe

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This recipe for Maple Glazed Grilled Salmon is from The Murphy Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup real maple syrup
2 Tbls ketchup
1 Tbls brown sugar
1 Tbls cider vinegar
1 Tbls Worcestershire sauce
1/2 tsp salt
1/2 tsp ground mustard
1/8 tsp hot pepper sauce
1 salmon fillet/or several serving size pieces
Directions:
Directions:
Mix all ingredients. Place fish in marinade. Cover and refrigerate for up to 2 hours.

Coat grill with non-stick spray. Grill 2-4 minutes on each side. Place on foil brush with marinade several more times while cooking 5-6 minutes longer or until fish is flakey.
Personal Notes:
Personal Notes:
I often grill the whole time on the foil. Turns out just as good.

 

 

 

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