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CRANBERRY RELISH Recipe

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This recipe for CRANBERRY RELISH is from Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

3 cups fresh cranberries, rinsed
1 whole seedless orange, unpeeled
1 to 2 cups sugar to taste.
Directions:
Directions:

In food processor process the cranberries and orange until cranberries are finely ground. Remove from processor and put to a serving dish. Stir in sugar to taste. Chill at least 1 to 2 hours before serving. (Better second day and will keep under refrigeration about two weeks.) For milder relish, may add ½ cup chopped apple just before serving. Makes about 1 ½ cups.

 

 

 

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