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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Light Corn Bread Recipe

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This recipe for Light Corn Bread is from Cooking in the Tropics 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. corn meal
1 c. white flour
1 c. sugar
1 tsp. salt
1 tsp. soda
2 c. buttermilk, yogurt or sour milk
3 tbsp. oil
Directions:
Directions:
Oil angel food cake pan and set in 400° oven. Combine dry ingredients and then liquid ingredients, stirring to moisten. When cake pan is smoking hot, pour batter into pan. Bake for 30 - 45 minutes. This is a sweet corn bread.

 

 

 

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