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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Banana Bread Recipe

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This recipe for Banana Bread is from Sanchez Family and Friends Cookbook Volume II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 ripe bananas
1/4 cup melted butter ( 4tbsp)
1 tsp baking powder
1 1/2 cup flour
1 cup sugar
1 egg
1 tsp. salt
cinnamon to taste
1 cup pecans (toasted in microwave-chopped)
Directions:
Directions:
Heat oven to 350º, melt butter in 8X8 pan in oven. Mash bananas with fork. Grease pan with the melted butter. Add the butter to the bananas, mix with fork. Add all the other ingredients and mix. Pour into the buttered pan and bake for one hour.
Personal Notes:
Personal Notes:
Verda Sanchez Smith grandson Chad's wife, daughter-in-law of Louis Smith, Sr.

 

 

 

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