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Pumpkin Bars Recipe

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This recipe for Pumpkin Bars, by , is from Descendants of the La Crosse Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Mary Jo De Villers
Added: Sunday, July 20, 2008



4 eggs
2 c. sugar
2 cups pumpkin
3/4 c. butter, or margarine, melted
2 c. unsifted flour
2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. cinnamon
1 c. nuts, chopped

Cream cheese frosting:

3 oz. softened cream cheese
3/4 stick of butter
1 tsp. vanilla
1 T. cream
3 c. powdered sugar

Mix eggs, sugar, pumpkin, and butter. Sift dry ingredients together and add to first batter. Pour in greased and floured 15 1/2 x 10 1/2 x 1 pan. Bake @ 325 25 minutes. Frost when cool.

Number Of Servings:
Number Of Servings:
35 bars




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