Fresh Spaghetti Sauce Recipe

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This recipe for Fresh Spaghetti Sauce is from The DiSalvatore Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Sauce

Ingredients:	Ingredients: 4 pkgs. grape tomatoes 4 T. capers 1 tsp. sugar Garlic Onions Olive oil 1/2 c. red wine Fresh basil Fresh parsley Salt and pepper

Directions:	Directions: 1. Cut tomatoes in half and season with salt and pepper; set aside. 2. In a sauce pan sauté lots of garlic and onions in olive oil. Add red wine and cook off. 3. Add tomatoes and capers; smash down with the back of a spoon and simmer for 15 minutes. 4. Add a handful each of fresh basil and parsley and spoon over spaghetti. Enjoy!

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Fresh Spaghetti Sauce Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: