Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Melissa's Mostaccioli Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Melissa's Mostaccioli is from The Martin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb box mostaccioli noodles
1 lb ground chuck
1/4 C onion, chopped
1 tsp salt
1 tsp oregano
2 Jars Spaghetti Sauce
1 small jar mushrooms
2 pkg ( 2 C each) Mozzarella cheese shredded
Directions:
Directions:
Brown meat with onions. Add salt and oregano. drain. Add spaghetti sauce and mushrooms. Boil mostaccioli as directed on pkg. Drain. Add to sauce. Let cool a little, then add 1/2 of the cheese. Stir together. Put in pan. Top with the rest or the cheese. Bake 350º 45 min.
Personal Notes:
Personal Notes:
Makes a lot

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

305W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!