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Donna's Swedish Meatballs Recipe

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This recipe for Donna's Swedish Meatballs, by , is from The Toledo Area Chapter APA Celebrates National Payroll Week!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Lorraine Plantz - Teledyne Turbine Engines
Added: Thursday, July 17, 2008


2 slices bread torn into pieces
1 lb ground chuck
1/2 lb Bob Evans sausage
1 sm onion, chopped
2 T parsley flakes
1 tsp salt
1/4 tsp pepper
1 egg
2 T milk
2 T oil

1 c cream of mushroom soup
1/3 c milk
1/2 tsp gravy browner
1/3 c semi-dry white wine

Mix together meatball ingredients. Form into small balls and brown in oil.

Put 1/2 of the sauce in crockpot, add meatballs, pour remaining sauce on top.




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