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Beef Soup Recipe

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This recipe for Beef Soup is from The DiSalvatore Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. of 3 beef short ribs
Parsley (enough to cover top of soup pan)
2 to 3 whole carrots
1 to 2 peeled Colorobi
2 to 3 celery stalks
1 onion, chopped
2 to 3 whole potatoes, chopped
1 to 2 tomatoes, cut into larger pieces
Salt
Pepper

Directions:
Directions:
1. Boil Short Ribs until all the scum is removed.
2. Add all vegetables except potatoes and tomato; cook for one hour.
3. Add remaining vegetables and cook for one more hour.
4. Serve with square egg noodles or barley.

Personal Notes:
Personal Notes:
I know the measurements are a little vague...season to taste and make notes for next time!!

 

 

 

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