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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Sausage Tortellini Soup Recipe

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This recipe for Sausage Tortellini Soup is from The Murphy Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb bulk turkey sausage
1/2 cup chopped onion
1 cup sliced carrots
1 (28 oz) can tomato puree
1 (14 oz) can chicken broth
2 cups water
1 tsp dried basil
1 (9 oz) cheese tortellini
3 cups frozen cut broccoli
Directions:
Directions:
Combine sausage and onion in Dutch oven. Cook until sausage is no longer pink - making sure to chop/crumble as it cooks. Drain. Add carrots. Cook and stir one minute. Add puree, broth, water and basil. Bring to a boil. Add tortellini and bring to a boil. Add broccoli - cook 6-8 minutes or until tortellini are tender.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
This is a very satisfying soup but not too heavy.

 

 

 

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