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Lemon Squares Recipe

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This recipe for Lemon Squares is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:

2 c. flour
1 c. butter
1/2 c. powdered sugar



Filling:

4 eggs
2 c. sugar
6 T. lemon juice
grated lemon rind
4T. flour



Topping:

2 tsp. powdered sugar
Directions:
Directions:
Crust: Blend flour, butter and powdered sugar with a fork. Press with fingers into a 9 x 13 cake pan. Bake at 350º for 20 minutes.

Filling: Beat eggs, sugar, lemon juice, rind, sugar and flour together. Pour over hot crust. Bake at 350º for 20-25 minutes. Don't overbake. Garnish with powdered sugar. Let cool completely and loosen from the side. Cut into squares.

 

 

 

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