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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Stromboli Recipe

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This recipe for Stromboli is from The Shull Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 loaves frozen bread dough, thawed
1/2 lb. cooked ham - sliced
1/2 lb. hard salami - sliced
1/2 lb. provolone cheese - grated
1/2 lb. mozzarella cheese - grated
1/2 stick pepperoni - sliced
8 oz can tomato sauce
1 T. steak sauce
Directions:
Directions:
Separate bread into 4 equal parts. Roll out each part evenly, add ingredients in order. Fold over and pinch ends together.
Bake @ 425º until brown (15-20 min). Heat tomato sauce and steak sauce for topping.

 

 

 

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