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"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Skiers’ Sweet and Sour Stew Recipe

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This recipe for Skiers’ Sweet and Sour Stew is from Ahart Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Tbsp vegetable oil
2 lbs flank steak, cut in 1-inch cubes
15 oz can tomato sauce
2 tsp chili powder
2 tsp paprika
1/ 4 cup brown sugar, packed
1 tsp salt
1/2 cup cider vinegar
1/2 cup corn syrup
2 cups carrots, sliced or baby carrots
1 large green pepper, cut into 1-inch squares
8 oz can of pineapple chunks
Directions:
Directions:
Heat oil in pan and brown steak. Transfer meat to crock pot or a large sauce pan. Stir in the rest of the ingredients. Cover and simmer until meat and vegetables are tender, about 6 hours in crock pot or 4 hours large sauce pan.

This is great served in hollowed out bread bowls or over rice or egg noodles.

 

 

 

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