"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Nanaimo Bars Recipe

  Tried it? Rate this Recipe:


This recipe for Nanaimo Bars, by , is from Eagle Scout Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Elaine Curry
Added: Monday, July 14, 2008


Bottom layer:
1/2 c. unsalted butter, soft
3 tbsp. unsweetened cocoa powder
3 tbsp. sugar
1 egg
2 c. graham cracker crumbs
1 c. shredded coconut
1/2 c. chopped walnuts
Combine and press into a 9 inch square pan. CHILL.

Custard Layer:
3 tbsp unsalted butter, soft
3 tbsp. whole milk
2 tbsp. instant vanilla pudding
2 c. powdered sugar
1 tsp. vanilla.
Combine butter and milk, vanilla and pudding. Blend in sugar. Spread over the bottom layer. Chill for 15 minutes.

2 tbsp unsalted butter.
4 oz. semi sweet chocolate.
Melt chocolate and butter and spread over custard layer. Chill.

See above

Number Of Servings:
Number Of Servings:
24 bars




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!