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Scalloped Potatoes Recipe

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This recipe for Scalloped Potatoes is from The Martin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 to 4 cups thinly sliced potatoes
1 T minced onion
salt and pepper
butter
1 1/4 C hot milk
Directions:
Directions:
Heat oven to 350º. Arrange potatoes in layers in 1 1/2 qt baking dish. Sprinkle each layer with minced onion (1 Tbsp total), and dot with butter, also sprinkle with salt and pepper. Add hot milk. Bake uncovered about 1 1/4 hours.
Number Of Servings:
Number Of Servings:
4

 

 

 

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