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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Lyle's Peanut Brittle Recipe

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This recipe for Lyle's Peanut Brittle is from Abundance, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 T butter
1/2 tsp soda
1-1/2 c peanuts (salted)
1 T vanilla
2 c sugar
1 c corn syrup
1/2 c water
Directions:
Directions:
Mix last three ingredients in large heavy pan. For the first minute or so, put the lid on to keep mixture from srystalizing. Take lid off and put candy thermometer in.

Let temperature go all the way to 300-degrees. Watch without stirring until mixture is golden brown. Put on protective gloves and prepare to move fast. Remove from heat. Put in the butter; stir hard and fast. Continue as adding vanilla, soda and nuts. Pour onto a large unbreakable buttered glass platter.
Personal Notes:
Personal Notes:
Cheap, easy and simply grand!

 

 

 

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