"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Chocolate Chip Squares Recipe

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This recipe for Chocolate Chip Squares, by , is from A Little Bit of Heaven! , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Linda Holmes
Added: Saturday, July 12, 2008


1 c. shortening
1/2 c sugar
1 1/2 c. brown sugar
2 eggs separated
1 T cold water
1 tsp vanilla
2 c sifted flour
1/4 t salt
1 t soda
1 7oz package choc chips
1 c chopped peanuts or pecans

Cream shortening. Beat in sugar then, 1/2 c brown sugar. Beat until fluffy; add slightly beaten egg yolks, water and vanilla. Sift dry ingredient. Add to first mixture. Spread in pan, sprinkle with chocolate chips. Beat egg whites until stiff. Add 1 c brown sugar, spread over chocolate chips, then cover with the chopped nuts. Bake for 25 minutes at 375. Cut into squares when cool.




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