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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Stromboli Recipe

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This recipe for Stromboli is from The Hudson-Jones Family Reunion Cookbook 2008, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 loaves frozen bread
Spaghetti or Pizza Sauce
Ham
Mozzarella Cheese, shredded
Salami
Provolone Cheese
Pepperoni
Oil
Directions:
Directions:
Let loaves rise and roll to rest. Layer with sauce then add any or all of the following: ham, mozzarella cheese, salami, provolone cheese and pepperoni. Fold over and seal. Put on a greased cookie sheet and brush with oil. Bake at 350º 20-25 minutes.

 

 

 

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