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"The belly rules the mind."--Spanish Proverb

Ms. June's Caramel Corn Recipe

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This recipe for Ms. June's Caramel Corn is from The Hudson-Jones Family Reunion Cookbook 2008, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large bag of Mike Sell's Puffed Corn
2c Brown Sugar
1/2c White Corn Syrup
2 sticks of margarine
1 tsp vanilla
1/2 tsp baking soda
Directions:
Directions:
Mix brown sugar, corn syrup and margarine. Let come to a boil and boil for 1 minute. Remove from heat add vanilla and baking soda. Pour over puffed corn stirring to coat. Bake on cookie sheets 200º stirring every 15 minutes for 1 hour.

 

 

 

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