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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Mary Ann's Pizza Casserole Recipe

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This recipe for Mary Ann's Pizza Casserole is from The Hudson-Jones Family Reunion Cookbook 2008, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
7oz box tiny shell Macaroni
1 1/2 lbs Ground Beef
1/4c green pepper, chopped
1/4c onion, chopped
1/8 tsp garlic powder
1/2 tsp Oregano
1 can small Mushrooms
salt and pepper to taste
4 oz Mozzarella
1/2c Pepperoni
1 can Contadina Pizza Sauce
Parmesan
Directions:
Directions:
Cook macaroni according to box directions. Brown ground beef with green pepper, garlic powder, oregano, mushrooms, salt, pepper and onion. Stir in pizza sauce. Stir in cooked macaroni. In a 2qt casserole put a thin layer of macaroni mix top with a 1/2c pepperoni, 4oz mozzarella cheese, sprinkle with Parmesan. Repeat. Bake at 350º for 1 hour or microwave for 9 minutes on high.

 

 

 

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