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Agnes Hull's Cake Recipe

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This recipe for Agnes Hull's Cake, by , is from NOW WE'RE COOKING, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Lou Abernathy


1 yellow cake mix
1 small box vanilla pudding mix
1 - 8 oz carton sour cream
1/2 bottle rum flavoring or 1/2 oz.
1/2 C oil
3 eggs
1 tsp vanilla flavoring
1 sml. package butterscotch chips
1 sml. package chocolate chips
1/4 C grated German chocolate

Preheat oven to 350 degrees F.
Blend all ingredients together and mix in butterscotch chips, chocolate chips, and grated German chocolate.
Bake one hour in a greased fluted Bundt pan.




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