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Apple Cake Recipe

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This recipe for Apple Cake is from NOW WE'RE COOKING, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 C sliced apples
2 ~ 3 Tbsp. cinnamon, 5 Tbsp. sugar
3 C All Purpose flour
2 C sugar
1 Tbsp. baking powder, 1 tsp. salt
1 C oil, 4 eggs
1/4 C orange juice, 1 Tbsp. vanilla
Directions:
Directions:
Preheat oven to 375 degrees.

Mix first three ingredients together and set aside.

Sift measured dry ingredients together into a bowl.

Make a well in the dry ingredients and add the rest of the ingredients into the well.

Beat with wooden spoon or spatula until smooth and shiny.

Pour 1/3 of the batter into a greased Bundt pan.

Add half of the apple mixture.

Repeat with remaining batter, then apples and ending with batter.

Bake for 60 - 75 minutes. If top starts to brown too soon, lay foil over the pan.

Can drizzle with a caramel topping when cool.

 

 

 

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