Click for Cookbook LOGIN
"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Gingerbread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Gingerbread is from The Lasley's Favorite Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup granulated sugar
1/2 cup applesauce
1/4 cup butter
1/4 cup molasses
2 cups all purpose flour
4 tsp. ground ginger
1 tsp. ground cinnamon
1 tsp. baking soda
1/4 tsp. salt
1 cup fat free buttermilk
2 large eggs, lightly beaten
whipped cream
Directions:
Directions:
Beat first 4 ingredients at med. speed until blended. Stir together flour and next 4 ingredients in a med. bowl. Combine buttermilk and eggs in a separate bowl. Add both mixtures alternately to butter mixture. Beginning and ending with flour mix. Beat at low speed until blended after each addition. Pour batter into a lightly greased 10 in. cast iron skillet. Bake at 325º for 35-40 minutes or until wooden pick comes out clean. Serve with whipped cream.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

213W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!