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Reese's Peanut Butter Cups Recipe

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This recipe for Reese's Peanut Butter Cups is from Cooking in the Tropics 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. peanut butter
1/2 c. butter, melted
1/2 c. brown sugar
2 c. icing sugar
2 tsp. vanilla



frosting:
1 c. granulated sugar
1/4 c. butter
1/4 c. milk
1/4 c. cocoa
1 tsp. vanilla
Directions:
Directions:
Mix peanut butter, melted butter and brown sugar. Add icing sugar and vanilla. Knead ingredients. Press into 12 x 18 inch pan. Cover with melted chocolate or frosting.

Frosting: Mix sugar, cocoa, butter and milk in saucepan. Bring to a boil and cook hard for 2 minutes. Add vanilla and pour over peanut butter mixture.

May substitute 1 lb. melted chocolate for frosting.

 

 

 

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