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Tantilizing Twix Bars Recipe

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This recipe for Tantilizing Twix Bars is from The English Family Recipe Treasury, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust
1/2 c plus 2 T butter
1/4 c sugar
1 1/4 c all purpose flour
Filling
1/2 c butter
1/2 c brown sugar
2 T corn syrup
1/2 c sweetened condensed milk
Topping
1/2 c chocolate chips
1 T butter
1 T corn syrup
Directions:
Directions:
Crust, cream together crust ingredients and bake in a 8 inch pan 20 to 25 minutes at 350º.
Filling, Put ingredients into a sauce pan and boil for 5 minutes. Pour over crust and cool.
Topping, Melt topping ingredients and pour over cooled caramel. Allow to cool and cut intosquares.
Number Of Servings:
Number Of Servings:
apprx 24

 

 

 

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