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Cabbage Rolls Recipe

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This recipe for Cabbage Rolls is from Our Favorite Davis Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cabbage
1 lb. hamburger
1 egg
1/2 c. Italian bread crumbs
1 tsp. mustard
1/4 c. barbecue sauce
1 tsp. seasoning salt
1/2 tsp. pepper
1 tbsp. brown sugar
1/4 c. ketchup
1/4 c. onion-chopped
1 jar of your favorite spaghetti sauce
Directions:
Directions:
Preheat oven to 300º. Boil head of cabbage until leaves start to fall off. Remove from heat. While leave are cooling, mix hamburger, bread crumbs, and egg together with hands. Add mustard, barbeque sauce, seasoning salt, brown sugar and ketchup. Mix well. Add onions and mix well. Separate cabbage leaves and add hamburger mixture to the center of each leaf. Roll and put seam side down in baking dish. Pour spaghetti sauce over cabbage rolls and bake for 1 hour.

 

 

 

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