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Plate-Size Pizza Burgers Recipe

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This recipe for Plate-Size Pizza Burgers is from Our Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 loaf round white bread (about 6 inches in diameter)
1 pound ground chuck
1/3 cup grated Parmesan cheese
1/4 cup finely chopped onion
1/4 cup chopped pitted ripe olives
1 teaspoon salt
1 teaspoon oregano, crushed
dash of pepper
1 6-ounce can (2/3 cup) tomato paste
3 to 6 ounces sliced mozzarella cheese
cherry tomatoes
Directions:
Directions:
Slice horizontally across loaf of bread, cutting three 3/4-inch slices from center of loaf; toast. Combine meat with next 7 ingredients (through tomato paste); blend. Spread one-third of meat mixture on each round; broil 5 inches from heat 9 minutes or until meat is done. Add cheese and halved cherry tomatoes; broil until cheese begins to melt. Top with additional cherry tomatoes and ripe olives. Makes 6 average or 3 very generous servings.
Number Of Servings:
Number Of Servings:
3 to 6
Personal Notes:
Personal Notes:
For these giant burgers, choose hearth-style bread -- a round loaf that looks like a huge hamburger bun. Recipe from "Better Homes and Gardens."

 

 

 

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