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Raisin Filled Cookies Recipe

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This recipe for Raisin Filled Cookies is from The Hicks Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. shortening
2 c. brown sugar
3 eggs
2 tbsp. cold water
4 c. flour
1 t. soda
1 t. vanilla
salt to taste

Filling:
1 c. raisins
1 c. sugar
1 c. water
1 tbsp. flour
Directions:
Directions:
Blend shortening, sugar, and eggs. Add water and vanilla. Add dry ingredients. Roll onto floured surface and cut using round cookie cutter. Place cookies on parchment lined cookie sheets. Boil together filling ingredients and cool. Drop by teaspoon onto cookies and top with a second cookie. Pinch edges. With knife, make small slit in top cookie. Sprinkle with granulated sugar. Bake at 375º for 10 to 12 minutes.

 

 

 

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