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Moist Banana Bread Recipe

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This recipe for Moist Banana Bread is from The Buhler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sugar
2 eggs
1/2 c. shortening
1 tsp. baking powder
1/2 tsp. salt (optional)
3 T. milk
1 tsp. soda in 1 T. hot water
3 medium bananas mashed
2 c. flour
1/2 c. nuts (optional)
Directions:
Directions:
Beat together sugar, eggs, shortening, baking powder and salt with an electric mixer for 2 minutes. Add milk, soda (with water), and mashed bananas. Stir by hand till well blended. Add flour and nuts. Mix well. Bake in loaf pan for 50 - 60 minutes or until done at 325º. Cool thoroughly before slicing.
Personal Notes:
Personal Notes:
I received this recipe from a friend of mine when I was about nine years old.

 

 

 

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