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Red Devils Food Cake Recipe

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This recipe for Red Devils Food Cake is from THE ALBERS' FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 cup flour
1 cup sugar
1/2 cup brown sugar (packed)
1 1/2 tsp. soda
3/4 tsp. salt
1 1/4 cup buttermilk
1/2 cup of shortening
2 eggs
2 oz. melted chocolate.
1 tsp.vanilla
1/2 tsp. red food color
Directions:
Directions:
Grease and flour pan (9 x13 or 2 - 9 inch rounds)
Measure all ingredients into large bowl. Blend for 30 seconds and beat at high speed for 3 minutes. Bake 350 degrees - (40 minutes for 9 X 13 - 30 to 35 minutes for 2 - 9 inch rounds)

Frosting:
4 tsp butter
2 squares choc
1/3 cup hot milk
3 cups powdered sugar
1 tsp vanilla
1/8 tsp salt

Melt butter and choc. Stir hot milk into powdered sugar and beat until smooth. Stir in choc mixture, vanilla, and salt. Beat until thick (about 5 minutes). I finally refrigerated for awhile because it was not thickening.
Preparation Time:
Preparation Time:

 

 

 

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