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"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Auntie's Porcupine Meatballs Recipe

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This recipe for Auntie's Porcupine Meatballs is from The Elm Valley Community Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Hamburger meat
1/2 c. uncooked rice
1/2 c. onions (diced)
1/2 c. bell peppers (diced)
1/2 c celery (diced)
1 egg
2 tsp. mustard
1/2 tsp. pepper
1/2 tsp. salt
Mix well and roll into balls--
SAUCE
4 c. tomato juice
1/4 tsp.allspice
2 tsp. chili powder
1 tsp worcestershire
1/2 tsp. celery seed (optional)
1 tsp brown sugar
Directions:
Directions:
Mix sauce well--simmer for 10 minutes--
Pour over meat balls and bake at 350º for 1 hour
Personal Notes:
Personal Notes:
These are very good---

 

 

 

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